SINGAPORE POLYTECHNIC FOOD COURT 6 STALL 3: COOKED FOOD

Saturday, July 7, 2007


Combination Meal 2: Stir-Fried Eggplant and Fish Fillet with Tomato Sauce with Rice

Stir Fried Eggplant and Fish Fillet with Tomato Sauce with Rice

Combination of Stir-Fried Eggplants and Fish Fillet in Tomato Sauce in a meal with rice. All is fine except that i find that the fish fillet in tomato sauce is too sweet for my taste. This meal costs only $1.50

Summary:

Main Dish: White Rice

Side Dishes: Stir Fried Eggplants and Fish Fillet in Tomato Sauce

Price: $1.50

Personal Rating: ***



Yan Ling
12:36 AM























May 2007
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Designer
Eric Sim aka Kukuthebird